Aroma analysis is a valuable addition to the quality assurance of products. The different questions that can be answered by aroma analysis are as varied as the range of aroma compounds themselves. A product has an untypical unknown smell? Does the product still possess the typical aroma at the end of its shelf life? How can internal sensory panels be reliably trained for product-specific off-flavours?
However, what is aroma and why is analyzing aroma so valuable to production processes, new product development and quality assurance routine? To find out use the following links to our pdf articles:English VersionGerman Version
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Tentamus Helvetia GmbH,
aromaLAB GmbH,
Tentamus Group GmbH was founded in 2011. Tentamus is a global product and safety group with a core presence in Europe, UK, Israel, China, Japan and the USA. Accredited and licensed Tentamus Group tests, audits and consults on all products involving the human body (food & feed, pharmaceuticals & medical, agrochemicals, cosmetics, agriculture & environment and nutraceutical & supplements). Tentamus Group is represented in over 52 locations worldwide. More than 2,500 highly-trained staff members work in over 2.5 million square feet of laboratory and office spaces. For further information please visit www.tentamus.com.